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1 pkt fresh thick egg noodles - (16 ounce)
1 x yellow pepper thinly sliced
1/4 tsp Chinese five-spice pwdr
Ingredients Per Serving Qty Common Price Price per Serving
4 x boneless skinless single chicken breasts thinly sliced 1 chicken breasts
$2.99 per pound
$0.47
2 Tbsp. oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 x onions sliced lengthwise 1/2 onions
$0.79 per pound
$0.10
2 x garlic cloves crushed 1/2 garlic cloves
$4.00 per pound
$0.01
4 bn bok choy - (4 lbs) washed 1 bunch
$1.49 per pound
$2.76
1 x red bell pepper thinly sliced 1/4 bell pepper
$3.29 per pound
$0.22
1 x green pepper thinly sliced 1/4 pepper
$2.19 per pound
$0.14
1 Tbsp. cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
2 Tbsp. cool water 1 1/2 teaspoons
n/a
 
1/3 c. hoisin sauce 1 tablespoon
$3.49 per 8 1/2 ounces
$0.31
2 x garlic cloves crushed 1/2 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. dry sherry 1 1/2 teaspoons
$22.00 per liter
$0.16
1 Tbsp. honey 3/4 teaspoon
$4.69 per 12 ounces
$0.07
2 Tbsp. soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
Total per Serving $4.35
Total Recipe $17.38
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