CookEatShare также доступен на языке: English
Закрыть

Рецепт Heavenly Chocolate Mousse

click to rate
1 голос | 1887 визитов

Heavenly Chocolate Mousse

Подготовка:
Приготовление:
Порций: 4 People
Tags:

Ингредиенты

Cost per serving $1.99 view details
  • ½ pound sweet chocolate
  • 6 eggs
  • 3 tbsp (45 ml) water
  • ¼ - ½ cup (125 ml) any sweet liqueur
  • 2 cups (475 ml) heavy cream
  • 6 tbsp (90 ml) sugar
  • Add strawberries for garnishing top

Инструкции

  1. Separate eggs. Cut chocolate in pieces. Place chocolate in double boiler.
  2. Let chocolate melt over low heat. Put yolks in saucepan or over double boiler. Add water to yolks.
  3. Beat continually with wire whisk. When yolks thicken, add liqueur. Beat till sauce resembles a hollandaise.
  4. Remove from heat, add melted chocolate. Fold together. Beat heavy cream in blender/processor till stiff. Add 3 tbsp (45 ml) sugar near the end.
  5. Add this to chocolate mixture. Beat egg whites in blender till soft peaks form. Add remaining sugar to whites and beat till stiff.
  6. Fold this into the mousse. Pour mousse in bowls and let set in fridge.

Nutrition Facts

Amount Per Serving %DV
Serving Size 216g
Recipe makes 4 servings
Calories 661  
Calories from Fat 503 76%
Total Fat 58.51g 73%
Saturated Fat 34.26g 137%
Trans Fat 0.0g  
Cholesterol 362mg 121%
Sodium 129mg 5%
Potassium 609mg 17%
Total Carbs 38.49g 10%
Dietary Fiber 9.5g 32%
Sugars 20.38g 14%
Protein 16.87g 27%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment