Рецепт Hearty Hungarian Goulash
Ингредиенты
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Инструкции
- In Dutch oven or possibly large saucepan, heat oil and brown beef. Add in tomatoes, onion soup mix and paprika. Simmer covered, stirring occasionally for 1 - 1 1/2 hrs or possibly till beef is tender. Stir in flour and salt blended with water. Bring to a boil, then simmer, stirring constantly, till sauce is thickened, about 5 min.
- Meanwhile, cook noodles according to package directions. To serve, arrange goulash on noodles. Makes about 6 servings.