Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 c. wide egg noodles 1/4 cup
$2.00 per 16 ounces
$0.05
2 tbsp. vegetable oil 5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 pound beef steak, cut into strips 1 5/8 oz
n/a
 
2 lg. onions 0.2 onions
$0.79 per pound
$0.05
2 lg. garlic cloves, crushed 0.2 garlic cloves
$4.00 per pound
$0.01
2 tbsp. paprika 5/8 teaspoon
$1.79 per ounce
$0.09
1 can stewed tomatoes 0.1 can
$1.25 per 14 1/2 ounces
$0.15
1 ripe tomato, diced 0.1 tomato
$1.99 per pound
$0.06
1/2 teaspoon black pepper 0.05 teaspoon
$7.99 per 16 ounces
$0.00
1 (9 ounce.) pkg. frzn green beans, thawed 7/8 oz
$2.49 per pound
$0.14
1/2 c. lowfat sour cream 2 3/8 teaspoons
$2.65 per 16 ounces
$0.07
1 tbsp. parsley 1/3 teaspoon
$1.09 per cup
$0.01
Total per Serving $0.63
Total Recipe $6.28
Email Recipe Cost