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Hearty Beef Stew [2 1/2 Hours] - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Tyme
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
2 lb Boneless Beef Chuck (cubed) 1/4 lb
$5.49 per pound
$1.37
1/8 c. Vegetable Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 1/2 c. Beef Broth 1/4 cup
$1.29 per 14 1/2 ounces
$0.24
1/2 c. Red Wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 1/2 Tbsp. Tomato Paste 1/2 teaspoon
$1.29 per 6 ounces
$0.02
1 tsp Chopped Garlic 1/8 teaspoon
$4.00 per pound
$0.00
1 x Bay Leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.03
1 tsp Marjoram 1/8 teaspoon
$6.49 per 1/3 ounces
$0.06
8 x Carrots (1-1/2 inch pcs) 1 carrots
$1.49 per pound
$0.20
2 x Turnips (1 inch wedges) 1/4 turnips
$1.99 per pound
$0.13
1 lrg Onion (coarse wedges) 1/8 onion
$0.79 per pound
$0.03
10 x Mushrooms (halved) 1 1/4 mushrooms
$3.69 per 8 ounces
$0.37
1 1/2 c. Frzn Green Beans 3 tablespoons
$2.49 per pound
$0.18
Total per Serving $2.84
Total Recipe $22.73
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