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Heart Of Palm And Artichoke Salad - Recipe Cost

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1/2 c. each finely minced yellow and red bell pepper
1 tin liquid removed and minced anchovy
Salt and fresh grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 can liquid removed Palm hearts sliced 1/4 inch 0.08 can
n/a
 
1 can liquid removed artichoke quartered 0.08 can
$3.99 per 13 3/4 ounces
$0.10
1/2 c. finely minced red onion 2 teaspoons
$0.99 per pound
$0.02
1/2 c. finely minced celery 2 teaspoons
$1.99 per pound
$0.02
1/2 c. green olives with pimiento 2 teaspoons
n/a
 
1/2 c. black olives 2 teaspoons
n/a
 
3 minced green onions 1/4 onions
$1.09 per cup
$0.04
1/3 c. liquid removed capers 1 1/3 teaspoons
$5.49 per 4 fluid ounces
$0.30
4 or possibly 5 sliced sun dry tomatoes 3/8 sun
n/a
 
2 sprigs fresh parsley, oregano and thyme minced 1/2 teaspoon
$1.09 per cup
$0.01
1/2 c. good extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1 lg. lemon 0.08 lemon
$0.80 per item
$0.07
1/2 c. favorite vinegar 2 teaspoons
n/a
 
Total per Serving $0.69
Total Recipe $8.29
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