Рецепт Hazel's Banana Cream Pie
Порций: 2
Ингредиенты
Инструкции
- Pour 2 c. of cool lowfat milk into bowl. Add in banana pudding mix; beat till well blended, about 2 min. Fold in 2 sliced bananas with spoon. Pour into pie shell. Cold in refrigerator for at least 1 hour. Top with Cold Whip before serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 383g | |
Recipe makes 2 servings | |
Calories 422 | |
Calories from Fat 57 | 14% |
Total Fat 6.43g | 8% |
Saturated Fat 2.37g | 9% |
Trans Fat 0.0g | |
Cholesterol 12mg | 4% |
Sodium 909mg | 38% |
Potassium 660mg | 19% |
Total Carbs 84.43g | 23% |
Dietary Fiber 2.2g | 7% |
Sugars 62.4g | 42% |
Protein 9.77g | 16% |