1 lb Sirloin steak, thin strips |
2 2/3 oz |
$3.49 per pound
|
$0.58 |
1 1/2 tsp Chili pwdr |
1/4 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.05 |
3/4 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
3/4 tsp Pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
2 Tbsp. Vegetable oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
1 x Onion, in strips |
1/6 onion |
$0.79 per pound
|
$0.03 |
4 x Cloves garlic, chopped |
2/3 garlic cloves |
$4.00 per pound
|
$0.02 |
1 tsp Grnd cumin |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
1 pch Warm pepper flakes |
1/6 pinch |
$7.99 per 16 ounces
|
$0.00 |
1 x Sweet red pepper |
1/6 pepper |
$2.19 per pound
|
$0.10 |
1 x Sweet yellow pepper |
1/6 pepper |
$2.19 per pound
|
$0.10 |
1 x Sweet green pepper |
1/6 pepper |
$2.19 per pound
|
$0.10 |
1 x Zucchini |
1/6 zucchini |
$1.99 per pound
|
$0.14 |
1 tsp Dijon mustard |
1/6 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
2 Tbsp. Fresh coriander, minced |
1 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.08 |
10 x -inch tortillas |
1/6 tortillas |
n/a
|
|
2 x Avocados |
1/3 avocados |
$1.25 per item
|
$0.42 |
1/3 c. Lime juice |
2 2/3 teaspoons |
$1.49 per 15 fluid ounces
|
$0.04 |
Total per Serving |
$1.70 |
Total Recipe |
$10.19 |