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- 3/4 cup unsalted butter
- 2 cups sugar
- 5 extra-large eggs
- 1 1/2 teaspoons pure vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup milk
- 4 cup sweetened shredded coconut
- For the frosting:
- 1 cup cream cheese
- (2 sticks) unsalted butter
- 3/4 teaspoon pure vanilla extract
- 1cup confectioners' sugar
- 6 cup sweetened shredded coconut
View Full Recipe at Hindustani Sakhi Saheli
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