Рецепт Hamburger Parmigiana
Инструкции
1 egg,
1/2 tsp.
1/4 tsp.
1/4 cup soft
1 Tbsp. grated Parmesan
1 lb. lean ground
vegetable cooking
1 jar/can spaghetti
1/2 cup mozzarella cheese, shredded or 4
1/2 lb spaghetti, cooked and
Preheat oven to 350 degrees. In a bowl combine eggs, salt and pepper; beat with a wire whisk until blended. In another bowl combine breadcrumbs and Parmesan cheese, stirring well. Form ground beef into 4 patties. Dip into egg mixture and then into bread crumb mix. Saute in a large skillet coated with cooking spray until golden brown. Remove from skillet and remove skillet from heat. Pour spaghetti in to the skillet. Top with patties. Top each with cheese. Pour spaghetti sauce…
View Full Recipe at Martha's Recipe Cabinet
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