| 8 ounce can Pillsbury crescent dinner rolls |
1 1/3 fl oz |
$2.00 per 16 1/3 ounces
|
$0.17 |
| 4 large eggs |
2/3 eggs |
$2.53 per 12 items
|
$0.14 |
| 1/2 teaspoon Italian seasoning |
0.08 teaspoon |
$6.09 per 16 ounces
|
$0.01 |
| 1/2 teaspoon salt (optional) |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 to 1 1/4 c. cooked, cubed ham |
3 tablespoons |
$6.99 per pound
|
$0.68 |
| 1 to 1 1/4 c. shredded Mozzarella cheese |
3 tablespoons |
n/a
|
|
| 9 ounce pkg. frzn broccoli, thawed and liquid removed |
1 1/2 oz |
$0.99 per pound
|
$0.09 |
| 4 1/2 ounce jar mushrooms, liquid removed |
3/4 oz |
$3.69 per 8 ounces
|
$0.35 |
| 2 T minced green peppers |
1/3 teaspoon |
$2.19 per pound
|
$0.01 |
| 1 lg. tomato, peeled, seeded, and diced |
1/6 tomato |
$1.99 per pound
|
$0.13 |
| 2 T Parmesan cheese |
1/3 teaspoon |
$5.49 per 6 ounces
|
$0.02 |
| Total per Serving |
$1.60 |
| Total Recipe |
$9.62 |
Suggestions?