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Guyane Pepper Pot - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 pigs feet, split

2 pound oxtails

1 fig garlic

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound short beef ribs	2 oz	$4.29 per pound	$0.54
2 pound stew beef	1/4 lb	$2.00 per 10 ounces	$0.80
1 onion, cut up	1/8 onion	$0.79 per pound	$0.02
1 lg. spoon sugar	1/8 spoon	$1.44 per pound	$0.00
1/8 teaspoon spice	0.02 teaspoon	$1.79 per ounce	$0.00
1/4 teaspoon black pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
2 lg. pot spoons caspeep (found in West Indian stores)	1/4 pot	n/a
Water	1/8 water	n/a
Total per Serving			$1.36
Total Recipe			$10.92