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Gulf Coast Caesar Salad - Recipe Cost

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2 anchovy filets

Black pepper, freshly cracked

1 pound seafood of your choice (crab meat)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lg. heads Romaine lettuce	0.2 head	$2.19 per item	$0.06
1 egg	0.1 egg	$2.53 per 12 items	$0.02
3 tbsp. lemon juice	7/8 teaspoon	$2.19 per 15 fluid ounces	$0.02
1 1/4 c. extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
2 teaspoon mustard, dry	0.2 teaspoon	$2.69 per 8 ounces	$0.01
4 tbsp. Parmesan cheese	1.2 teaspoons	$5.49 per 6 ounces	$0.06
1 c. croutons	1 tablespoon	$1.00 per 5 ounces	$0.02
Sea legs, scallops, shrimp, etc.)	0.1 scallops	$9.99 per pound	$0.06
1 clove garlic	0.1 garlic cloves	$4.00 per pound	$0.00
Total per Serving			$0.64
Total Recipe			$6.40