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Guacamole–Not on Kaukab’s Mezza Table!
by
Diane Nader-Epling
Текущий рейтинг: 4.0
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| 325 визитов
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,%20cubed%20(Note:%20Please%20save%20one%20pit,%20to%20be%20used%20later%20to%20preserve%20the%20guacamole,%20so%20as%20not%20to%20turn%20brown%20while%20waiting%20on%20your%20guests.)%3C/p%3E%3Cp%3E1/4%20of%20a%20small%20red%20onion,%20finely%20diced%20(about%20a%201/4C.%20or%20slightly%20less)%20OR%201%20green%20onion,%20finely%20sliced.%20If%20white%20part%20of%20onion%20is%20rather%20large,%20make%20a%20slit%20lengthwise,%20then%20slice%20across.%3C/p%3E%3Cp%3E1%20small%20jalepeno,%20finely%20diced%3C/p%3E%3Cp%3EGather%20your%20ingredients.%3C/p%3E%3Cp%3EThe%20Ingredients%3C/p%3E%3Cp%3EHere%E2%80%99s%20how%20to%20cut%20an%20avocado%20and%20remove%20the%20pit%E2%80%93in%20case%20you%20needed%20to%20know:%3C/p%3E%3Cp%3ETake%20your%20knife%20and%20make%20a%20cut,%20wedging%20the%20knife%20into%20the%20top%20of%20the%20avocado%20and%20gently,%20but%20firmly,%20moving%20the%20knife%20downward%20and%20around%20the%20other%20side,%20turning%20the%20avocado%20with%20your%20other%20hand,%20to%20meet%20back%20to%20where%20you%20started.%20With%20both%20hands,%20twist%20apart.%20Using%20your%20knife,%20attack%20the%20pit%20with%20force,%20and%20twist%20to%20remove.%20Something%20like%20thus:%3C/p%3E%3Cp%3EKnife%20Attack%3C/p%3E%3Cp%3ETo%20cube%20the%20avocado,%20run%20a%20small%20knife%20lengthwise%20and%20then%20crosswise,%20making%20small%20cubes,%20which%20can%20then%20be%20spooned%20out%20into%20a%20bowl.%3C/p%3E%3Cp%3ECubed%20and%20Ready%20to%20Scoop%20Out%3C/p%3E%3Cp%3EInto%20bowl,%20put%20cubed%20avocados,%20onions,%20jalepeno,%20and%20tomatoes,%20and%20cilantro.%20Add%20lime,%20first%20start%20with%201/2%20and%20add%20more%20until%20has%20a%20bright%20limey%20flavor%20(I%20used%203/4%20of%20the%20lime).%20%20Finally,%20add%20the%20cumin,%20tabasco,%20and%20salt,%20to%20taste.%20Drizzle%20a%20little%20olive%20oil,%20just%20enough%20to%20moisten.%3C/p%3E%3Cp%3EReady%20for%20Mixing%3C/p%3E%3Cp%3EMix%20together,%20gently.%20You%20could%20sprinkle%20a%20little%20parmesean%20on%20it,%20too.%20I%20don%E2%80%99t%20think%20Kaukab%20would%20mind.%20We%20lost%20her%20at%20%E2%80%9CGuacamole.%E2%80%9D%3C/p%3E%3Cp%3ETags:%20appetizers,%20avocados,%20dips%3C/p%3E){kind=link}