| 1/2 pound grnd venison or possibly beef |
5/6 oz |
n/a
|
|
| 1/2 c. mayonnaise |
2 3/8 teaspoons |
$4.19 per 15 ounces
|
$0.12 |
| 1/2 c. lowfat milk |
2 3/8 teaspoons |
$3.99 per gallon
|
$0.01 |
| 2 Large eggs, beaten |
0.2 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 tbsp. cornstarch |
1/3 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1 1/2 c. grated Swiss cheese |
2 tablespoons |
$2.59 per 8 ounces
|
$0.23 |
| 1/2 c. sliced scallions |
2 3/8 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/2 teaspoon salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Dash of pepper |
0.1 pinch |
$7.99 per 16 ounces
|
$0.00 |
| 1 (9-inch) unbaked pie crust |
0.1 pie crust |
$3.29 per 15 ounces
|
$0.18 |
| Total per Serving |
$0.64 |
| Total Recipe |
$6.37 |
Suggestions?