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Рецепт Ground Cherry Jam
by Global Cookbook

Ground Cherry Jam
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Ингредиенты

  • 2 lb Grnd cherries, 8 c husked
  • 4 c. Sugar
  • 1 c. Water
  • 2 x Lemons, grated rind & juice

Инструкции

  1. Husk and wash the grnd cherries carefully. Measure the sugar and water into a large kettle. Bring to a full rolling boil, and boil for 2 min.
  2. Add in the cherries, lemon rinds, and juice. Bring to a full rolling boil again, reduce heat and simmer for 5 min. Remove from heat, cover with a clean towel, and let stand overnight.
  3. Next day, return to the heat, and again bring to boil. Reduce heat and cook gently till transparent (about 15 min). Immediately pour into warm, sterilized glasses seal at once.
  4. Yields 5 to 6 c..
  5. Something New for This Year's Garden" by the editors of Organic Gardening and Farming