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Grit Casserole
by
melody clayton
Текущий рейтинг: 4.0
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Cranberry Grits Casserole
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Этот рецепт был приготовлен/опробован мной!
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%E2%80%A6I%20used%20Cheddar%20but%20would%20be%20good%20with%20smoked%20gouda%20or%20other%20bold%20cheeses%E2%80%A6you%20can%20use%20as%20much%20or%20as%20little%20as%20you%20like.%20%20I%20used%20about%202%20ounces%3C/p%3E%3Cp%3E4%20eggs,%20beaten%3C/p%3E%3Cp%3EStep%20One:%20Boil%20water.%20%20Not%20a%20difficult%20first%20step.%20%20Put%20your%205%201/3%20cups%20of%20water%20in%20a%20pot%20and%20bring%20to%20a%20boil.%3C/p%3E%3Cp%3EStep%20Two:%20Add%20the%20Grits%20and%20salt.%20Stir%20the%201%201/3%20cups%20of%20grits%20and%20about%20a%20teaspoon%20of%20salt%20into%20the%20boiling%20water.%20%20Turn%20heat%20down%20to%20low/med.%20low,%20put%20a%20lid%20on%20the%20pot,%20and%20cook%20for%20about%207%20minutes.%3C/p%3E%3Cp%3EStep%20Three:%20Beat%20it.%20While%20the%20grits%20are%20cooking,%20beat%20the%20four%20eggs%20in%20a%20bowl.%20%20Get%20out%20your%20glass%20(works%20best)%20or%20ceramic%20casserole%20dish.%20Butter%20it.%3C/p%3E%3Cp%3EStep%20Four:%20%20Mix.%20When%20the%20grits%20are%20done,%20remove%20them%20from%20the%20heat.%20%20Stir%20in%20the%20cheese.%20%20Then%20stir%20in%20all%20but%202%20tablespoons%20of%20your%20remaining%20butter.%20%20Now%20stir%20in%20the%20the%20eggs.%20%20Mix%20it%20all%20up%20and%20pour%20it%20into%20the%20casserole%20dish.%20%20Put%20little%20dollops%20of%20the%20remaining%20butter%20on%20top.%3C/p%3E%3Cp%3EStep%20Five:%20%20Bake.%20350%20degrees%20for%2030%20minutes.%20%20But%20keep%20an%20eye%20on%20it.%20%20If%20your%20dish%20is%20large%20and%20the%20casserole%20shallow,%20it%20won%E2%80%99t%20take%20as%20long.%20%20I%20think%20you%E2%80%99d%20have%20to%20try%20really%20hard%20to%20mess%20this%20dish%20up.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}