| 1/4 c. Soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
| 1/4 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1/3 c. Saki or possibly dry sherry |
1 tablespoon |
$0.20 per fluid ounce
|
$0.13 |
| 3 slc Fresh ginger root or possibly |
3/4 slice |
$2.99 per pound
|
$0.01 |
| 1/4 tsp Grnd ginger |
0.06 teaspoon |
$2.39 per ounce
|
$0.01 |
| 1 lb Tuna fillets or possibly steaks, 3/4-1" thick Olive or possibly salad oil |
1/4 lb |
$8.99 per pound
|
$2.25 |
| 1 x Papaya |
1/4 papaya |
$1.99 per pound
|
$0.33 |
| 2 tsp Crystallized ginger, finely minced |
1/2 teaspoon |
$2.39 per ounce
|
$0.08 |
| 1 x Green bell pepper, julienned |
1/4 bell pepper |
$2.19 per pound
|
$0.14 |
| Total per Serving |
$3.12 |
| Total Recipe |
$12.49 |
Suggestions?