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2 x 8 ounces swordfish steaks 1 inch thick
2 x shallots chopped
Ingredients Per Recipe Qty Common Price Price per Recipe
3 tsp fresh rosemary minced 3 tsp
$2.59 per 1 1/4 ounces
$0.26
1/3 c. dry white wine 1/3 cup
$0.35 per fluid ounce
$0.93
2 Tbsp. lemon juice 2 tbsp
$2.19 per 15 fluid ounces
$0.15
1 tsp black pepper 1 tsp
$7.99 per 16 ounces
$0.04
Total Recipe $1.38
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