Рецепт Grilled Stuffed Meat Loaf
Ингредиенты
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Инструкции
- In a small skillet heat margarine or possibly butter over medium heat till melted. Add in mushrooms and onion; cook over medium heat about 5 min or possibly till vegetables are tender. Stir in parsley. Cold slightly.
- Stir together rolled oats, lowfat milk, salt, pepper, and egg. Add in grnd beef and mix well. Place on waxed paper and flatten to a l2- by 8-inch rectangle. Spoon mushroom and onion mix proportionately onto meat. Roll up, starting with 8-inch end. Seal seam and ends by pinching together. Stir together ketchup and mustard.
- Arrange preheated coals around a drip pan in a covered grill. Test for medium-low heat above pan.
- Tear off a 24- by 18-inch piece of heavy foil. Mix in half to make a double thickness of foil which measures 18 by 12 inches. Trim to make a 12-inch square. Cut several slits in the foil square. Place foil on grill over drip pan.
- Place meat loaf on foil. Cover and grill for 50 to 60 min or possibly till no pink remains in meat, brushing with ketchup mix during the last 5 min of grilling. Remove meat loaf from grill; cover with foil. Let stand 15 min before slicing.
- This recipe yields 6 servings.