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Grilled Salmon With Rucola And Tomato Cruda - Recipe Cost

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2 bn Rucola hard stems removed, washed and spun dry
4 ounce Extra-virgin extra virgin olive oil Juice of 1 lemon Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 x Salmon filets - (4 to 6 ounce ea, 1" thk) skin, and pinbones removed 1 salmon
$6.99 per pound
$3.05
2 c. Raw Tomato Sauce see * Note 1/2 cup
$1.85 per 15 fluid ounces
$0.49
Total per Serving $3.54
Total Recipe $14.18
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