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Grilled Mushroom Salad With Mustard Shallot Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 tsp Coarsely-minced fresh thyme leaves

1 tsp Coarsely-minced fresh oregano leaves Juice of 1/2 lemon

2 c. Torn frisee lettuce washed, dry (or possibly substitute fresh chicory leaves)

1 x recipe Mustard Shallot Vinaigrette see * Note

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. Extra virgin olive oil	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
2 x Garlic cloves peeled, chopped fine	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 tsp Salt Freshly-grnd black pepper to taste	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 lb large Shiitake mushroom caps stems removed, cleaned of all dirt	1/4 lb	$4.99 per 4 ounces	$4.99
Total per Serving			$5.15
Total Recipe			$20.58