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Grilled Lamb Greek Salad Wrap - Recipe Cost

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2 Tbsp. Coarsely-minced rosemary leaves

1 1/2 lb Lamb tenderloin

4 x Pocketless pitas or possibly Lavash

2 Tbsp. Mint chiffonade Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
2 Tbsp. Lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
1 Tbsp. Finely-minced lemon zest	3/4 teaspoon	n/a
4 x Garlic cloves coarsely minced	1 garlic cloves	$4.00 per pound	$0.03
1 x Cucumber peeled, and cut into 1/2" dice	1/4 cucumber	$1.69 per pound	$0.19
2 x Tomatoes cut into 1/2" dice	1/2 tomatoes	$1.99 per pound	$0.14
1 sm Red onion finely sliced	1/4 onion	$0.99 per pound	$0.08
1 c. Yogurt liquid removed	1/4 cup	$2.50 per 32 ounces	$0.17
1/4 c. Crumbled feta cheese	1 tablespoon	$7.69 per 12 ounces	$0.21
1/4 tsp Cumin	0.06 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1 Tbsp. Lemon juice	3/4 teaspoon	$2.19 per 15 fluid ounces	$0.02
2 x Garlic clove finely minced	1/2 garlic cloves	$4.00 per pound	$0.01
Total per Serving			$1.07
Total Recipe			$4.29