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Рецепт Grilled Lamb Chops With Country Sauce Scottadito Di Agnello
by Global Cookbook

Grilled Lamb Chops With Country Sauce Scottadito Di Agnello
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Ингредиенты

  • 20 x Lamb rib chops
  • 1/4 c. Extra-virgin extra virgin olive oil Salt and pepper
  • 3 whl tomatoes, peeled and seeded, coarsely minced
  • 1/2 x White onion, chopped
  • 1/4 tsp Dry oregano
  • 10 x Black olives, pitted and minced

Инструкции

  1. Brush the lamb chops with 1 Tbsp. of the extra virgin olive oil, and sprinkle with salt and freshly grnd pepper. Grill or possibly broil the chops till they are nicely browned on both sides, turning once, about 8 min. Meanwhile, combine the tomatoes, onion, oregano, salt, and olives in a bowl; stir in the remaining extra virgin olive oil. Arrange the lamb chops on a serving platter and garnish with the sauce.