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Grilled Halibut With Lemon Basil Vinaigrette - Recipe Cost

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4 x Halibut steaks, (about 3/4 inch thick) (5- to 6-oz)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 1/2 Tbsp. Fresh lemon juice	2 1/2 tbsp	$2.19 per 15 fluid ounces	$0.18
2 Tbsp. Extra virgin olive oil, (preferably extra-virgin)	2 tbsp	$5.99 per 16 fluid ounces	$0.37
2 x Garlic cloves, crushed	2 garlic cloves	$4.00 per pound	$0.05
1/2 tsp Grated lemon peel	1/2 tsp	n/a
3 Tbsp. Thinly sliced fresh basil or possibly 3 tsp. dry	3 tbsp	$2.59 per cup	$0.49
2 tsp Liquid removed capers	2 tsp	$5.49 per 4 fluid ounces	$0.46
Total Recipe			$1.55