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Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing - Recipe Cost

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Zest and juice of 2 Meyer lemons

4 (6-ounce) grouper filets (or other firm white fish)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup quinoa, rinsed	1/4 cup	$6.49 per 14 ounces	$0.69
2 cups water	1/2 cup	n/a
1 pound asparagus, ends trimmed	1/4 lb	$3.99 per 8 ounces	$2.00
3 Roma tomatoes, diced	3/4 tomatoes	$1.99 per pound	$0.49
3/4 cup Feta cheese, crumbled	3 tablespoons	$7.69 per 12 ounces	$0.64
1/2 tablespoon minced shallots	3/8 teaspoon	$3.99 per pound	$0.01
2 tablespoons mint leaves , cut into a chiffonade	1 1/2 teaspoons	$3.92 per ounce	$0.39
1/2 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/2 teaspoon freshly ground pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/2 cup extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
Total per Serving			$4.60
Total Recipe			$18.41