Это предварительный просмотр рецепта "Grilled Fish With Taucheo Chili Dip".

Рецепт Grilled Fish With Taucheo Chili Dip
by Navaneetham Krishnan

Grilled Fish With Taucheo Chili Dip

Simply cooked and without frills, the grilled fish and dip had a good burst of Asian flavours.

Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: Малайзия Malaysian
Приготовление: Порций: 2 person

Хорошо сочетается: its a side dish

Ингредиенты

  • 4 pieces of ikan kembung/fish - wash, pat dry and rub salt all over.
  • For the taucheo chili dip
  • 2 fresh red chilies
  • 3 garlic
  • pound/process roughly
  • 1 tsp taucheo
  • Lime juice - as needed
  • Sugar - as needed
  • White part of spring onions - as needed (sliced/chopped)
  • 1-2 tbsp of hot water

Инструкции

  1. Pour a bit of oil in a heated portable grill. .
  2. Grill fish on both sides till cooked; light brown in color yet still tender
  3. and moist.
  4. Remove and keep aside.
  5. Mix the ingredients for the dip and serve together.