| 1/2 c. Lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.10 |
| 1/2 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
| 1 Tbsp. Rosemary, minced, fresh |
1/2 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.04 |
| 1 cl Garlic, chopped Salt and pepper, to taste |
1/6 garlic garlic |
$4.00 per pound
|
$0.00 |
| 2 tsp Red wine vinegar |
1/3 teaspoon |
$3.39 per 12 fluid ounces
|
$0.02 |
| 3 x Cornish hens, split in half |
1/2 cornish hens |
$2.69 per pound
|
$1.00 |
| Total per Serving |
$1.40 |
| Total Recipe |
$8.42 |
Suggestions?