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Grilled Chicken with Caramelized Onions and Marmalade Gravy - Recipe Cost

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1 orange, juiced, about 1/3 cup
1 tsp. Sriracha Chili Sauce
3 anchovies, mashed into a paste
6 boneless- skinless chicken breasts, butterflied
Ingredients Per Serving Qty Common Price Price per Serving
3 medium onions, thinly sliced 1/2 onions
$0.79 per pound
$0.10
1 tbsp. plus 1 teaspoon extra-virgin olive oil 2/3 teaspoon
$5.99 per 16 fluid ounces
$0.04
1 1/2 tsp. kosher salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp. cracked black pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1 tbsp. light or dark brown sugar 1/2 teaspoon
$2.79 per 2 pounds
$0.01
1 c. low sodium chicken broth 2 tablespoons
$1.19 per 14 1/2 ounces
$0.12
2 tbsp. orange marmalade 1 teaspoon
$4.89 per 18 ounces
$0.06
1 tsp. each low sodium soy and worcestershire sauce 1/6 teaspoon
$3.25 per 10 fluid ounces
$0.01
1 /2 c. parsley,roughly chopped 1 tablespoon
$1.09 per cup
$0.09
Total per Serving $0.44
Total Recipe $2.64
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