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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp Ginger paste, (10 g)
Ingredients Per Serving Qty Common Price Price per Serving
250 gm King fish, cut into pcs 62 1/2 g
n/a
 
20 gm Green pepper 5 g
$2.19 per pound
$0.02
2 tsp Lemon juice, (10 ml) 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 tsp Minced celery, (5 g) Salt and pepper to taste 1/4 teaspoon
$1.99 per pound
$0.00
100 gm Rice, parboiled Butter 25 g
$4.19 per 80 ounces
$0.05
1 tsp Garlic, minced (5 g) 1/4 teaspoon
$4.00 per pound
$0.01
1/4 tsp Oregano, (1 g) 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
10 gm Scallion, minced fine Salt to taste 2 1/2 g
$1.09 per cup
$0.03
Total per Serving $0.13
Total Recipe $0.52
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