CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Grilled Beef Skewers with Chimichurri
by
Pamela Steed Hill
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 334 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
%20parsley,%3C/p%3E%3Cp%3Egarlic,%20olive%20oil,%20and%20an%20acidic,%20such%20as%20lemon%20juice%20or%20vinegar,%20or%20both.%20It%E2%80%99s%3C/p%3E%3Cp%3Eloaded%20with%20flavor%20and%20makes%20a%20great%20marinade,%20as%20well%20as%20drizzle%20or%20dipping%3C/p%3E%3Cp%3Esauce.%20Here,%20I%20use%20it%20for%20both.%20Simply%20mix%20it%20up%20and%20reserve%20some%20for%20passing%3C/p%3E%3Cp%3Eat%20the%20table%20to%20drizzle%20over%20the%20skewers.%3C/p%3E%3Cp%3EChimichurri%20IngredientsBeef%20Chunks%20Ready%20to%20Skewer%3C/p%3E%3Cp%3EPreparation%3C/p%3E%3Cp%3ECombine%20the%20parsley,%20garlic,%3C/p%3E%3Cp%3Elemon%20juice,%20and%20vinegar%20in%20a%20food%20processor%20and%20pulse%20until%20coarsely%20chopped.%3C/p%3E%3Cp%3EWith%20the%20motor%20running,%20gradually%20add%20the%20olive%20oil%20until%20incorporated.%20Scrape%3C/p%3E%3Cp%3Einto%20a%20medium%20bowl%20and%20season%20with%20oregano,%20salt,%20and%20pepper.%3C/p%3E%3Cp%3EChopped%20Ingredients%20Chimichurri%20Remove%201/4%20cup%20of%20the%3C/p%3E%3Cp%3Echimichurri%20to%20a%20small%20bowl%20and%20set%20aside.%3C/p%3E%3Cp%3EAdd%20the%20beef%20chunks%20to%20the%3C/p%3E%3Cp%3Eremaining%20marinade%20and%20toss%20well%20to%20coat.%20Let%20stand%20at%20room%20temperature%2030%20minutes.%3C/p%3E%3Cp%3EBeef%20Beginning%20to%20Marinate%20Place%20the%20onions%20and%20pepper%20in%3C/p%3E%3Cp%3Ea%20small%20bowl%20and%20drizzle%20with%20olive%20oil.%20Season%20with%20salt%20and%20toss%20to%20coat.%3C/p%3E%3Cp%3ERemove%20the%20beef%20from%20the%3C/p%3E%3Cp%3Emarinade%20and%20thread%203%20pieces%20onto%20each%20of%204%20skewers,%20alternating%20with%20pieces%20of%3C/p%3E%3Cp%3Eonion%20and%20bell%20pepper.%3C/p%3E%3Cp%3EBeef%20Skewers%20Ready%20to%20Grill%20Light%20a%20grill%20for%20medium-high%3C/p%3E%3Cp%3Eheat.%20Grill%20the%20skewers%20until%20lightly%20charred%20in%20spots%20and%20the%20beef%20is%3C/p%3E%3Cp%3Emedium-rare,%208-9%20minutes%20(or%20grill%20to%20desired%20degree%20of%20doneness).%3C/p%3E%3Cp%3EGrilled%20Beef%20Skewers%3C/p%3E%3Cp%3EServe%20with%20the%20reserved%20chimichurri,%20passing%20at%3C/p%3E%3Cp%3Ethe%20table%20to%20let%20your%20guests%20drizzle%20over%20the%20skewers.%3C/p%3E){kind=link}