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Grilled Ahi Tuna "Sashimi" Strips With Mizuna And Avocado - Recipe Cost

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2 x Ahi tuna steaks - (6 ounce ea) Peanut oil Salt to taste Freshly-grnd black pepper to taste
4 c. Mizuna leaves
2 tsp Wasabi paste
1/4 c. Extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x Avocados peeled, pitted, and thinly sliced 1/2 avocados
$1.25 per item
$0.62
2 x Plum tomatoes finely minced 1/2 tomatoes
$1.99 per pound
$0.14
1/4 c. Rice wine vinegar 1 tablespoon
n/a
 
Total per Serving $0.76
Total Recipe $3.04
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