Рецепт Green Olive Cheeseball
Порций: 6
Ингредиенты
- 2 (8 ounce.) pkg. cream cheese, softened
- 1 teaspoon lemon juice
- Dash of salt (optional)
- Dash of garlic pwdr (omit at first)
- 1 med. onion, minced fine
- 1 pkg. Buddig corned beef, cut in sm. pcs
- 1 lg. jar green olives (to cover and add in to mix)
- 1 teaspoon Worcestershire sauce
Инструкции
- Cut up in small pcs about 1/4 of olives from jar. Mix cut olives and other ingredients, add in garlic pwdr to taste. Slice remaining olives in 2 to 3 sections. Form into cheeseball and cover entire cheeseball with olives.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 97g | |
Recipe makes 6 servings | |
Calories 271 | |
Calories from Fat 232 | 86% |
Total Fat 26.41g | 33% |
Saturated Fat 14.66g | 59% |
Trans Fat 0.0g | |
Cholesterol 83mg | 28% |
Sodium 330mg | 14% |
Potassium 140mg | 4% |
Total Carbs 5.09g | 1% |
Dietary Fiber 0.4g | 1% |
Sugars 3.29g | 2% |
Protein 4.72g | 8% |