Рецепт Green Bean Casserole Amandine
Порций: 4
Ингредиенты
- 2 c. French-Style green beans
- 1/2 c. celery, thinly sliced
- 1 shallot, finely chopped
- 2 cloves garlic, thinly sliced
- 1 10 ounce can Campbell's Cream of Mushroom Soup
- 1/2 c. water (from cooking the vegetables)
- 1/2 tsp. soy sauce
- 1 Tbsp. Kosher salt (for the boiling water)
- 1/8 tsp. freshly grnd pepper
- 2 tsp. Worcestershire sauce
- 1 Tbsp. butter, melted
- 1/4 c. slivered almonds
Инструкции
- Preheat oven to 350
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 220g | |
Recipe makes 4 servings | |
Calories 226 | |
Calories from Fat 82 | 36% |
Total Fat 9.38g | 12% |
Saturated Fat 3.05g | 12% |
Trans Fat 0.0g | |
Cholesterol 8mg | 3% |
Sodium 2334mg | 97% |
Potassium 454mg | 13% |
Total Carbs 28.35g | 8% |
Dietary Fiber 8.9g | 30% |
Sugars 1.73g | 1% |
Protein 8.27g | 13% |