Рецепт Green And Yellow Beans With Tarragon
Ингредиенты
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Инструкции
- Bring a large saucepan of water to a boil. Add in a large healthy pinch of salt along with the beans. Cook till tender but hard, about 5 min. Drain. Combine the melted butter and tarragon and pour over the beans, tossing gently to mix. Season with salt and pepper.
- This recipe yields 6 servings.