| 16 ounce Ziti or possibly penne pasta |
4 oz |
$1.25 per pound
|
$0.31 |
| 8 ounce Mushrooms, cleaned & sliced |
2 oz |
$3.69 per 8 ounces
|
$0.92 |
| 1 Tbsp. Extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 5 c. Loosely packed fresh spinach, cleaned and coarsely minced |
1 1/4 cups |
$3.99 per pound
|
$0.33 |
| 2 x Garlic cloves, chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 c. Defatted chicken stock or possibly vegetable stock |
1/4 cup |
$3.69 per 32 ounces
|
$0.24 |
| 1 can Pitted sliced olives (4 ounce) Or possibly |
1/4 can |
n/a
|
|
| 1/4 c. Diced Kalamata olives, pitted |
1 tablespoon |
n/a
|
|
| 1/2 c. Feta cheese |
2 tablespoons |
$7.69 per 12 ounces
|
$0.42 |
| 1/4 c. Toasted sliced almonds |
1 tablespoon |
$4.79 per 6 ounces
|
$0.17 |
| Total per Serving |
$2.45 |
| Total Recipe |
$9.82 |
Suggestions?