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Greek Potato And Chickpea Salad - Recipe Cost

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10 x Anchovy filets
1 lrg Hard-boiled egg Salt Pepper
1/4 c. Pitted Calamata olives
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
1/2 c. Fresh lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.10
1/2 tsp Chopped fresh oregano 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
1 Tbsp. Chopped fresh parsley 1/2 teaspoon
$1.09 per cup
$0.01
2 Tbsp. Yogurt 1 teaspoon
$2.50 per 32 ounces
$0.01
1 x Clove garlic, peeled 1/6 garlic cloves
$4.00 per pound
$0.00
1 1/2 lb New potatoes 1/4 lb
$1.09 per pound
$0.27
2 c. Cooked chick-peas, well-liquid removed 1/3 cup
$0.89 per 15 ounces
$0.17
1/2 lb Feta cheese, crumbled 1 1/3 oz
$7.69 per 12 ounces
$0.85
1/2 c. Diced red onion 1 tablespoon
$0.99 per pound
$0.04
1 c. Diced tomato 2 tablespoons
$1.99 per pound
$0.11
Total per Serving $2.34
Total Recipe $14.02
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