| 4 pkg. frzn minced spinach |
1/3 pkg |
$1.79 per 10 ounces
|
$0.60 |
| 4 lg. onions, chopped |
1/3 onions |
$0.79 per pound
|
$0.09 |
| 3 bunches scallions |
1/4 bunch |
$1.09 per cup
|
$0.27 |
| 1/2 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 c. chopped fresh dill |
1 tablespoon |
$2.59 per 2/3 ounces
|
$0.10 |
| 1/2 c. chopped parsley |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/4 teaspoon salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 pound feta cheese, crumbled |
1 1/3 oz |
$7.69 per 12 ounces
|
$0.85 |
| 1/2 c. grated Parmesan cheese |
2 teaspoons |
$5.49 per 6 ounces
|
$0.13 |
| 8 Large eggs |
2/3 eggs |
$2.53 per 12 items
|
$0.14 |
| 25 phyllo leaves |
2.08 phyllo |
$4.39 per 16 ounces
|
$0.38 |
| 1 1/2 c. butter, melted |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
| Total per Serving |
$2.95 |
| Total Recipe |
$35.42 |
Suggestions?