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Greek Pasta Salad With Red Wine Vinaigrette - Recipe Cost

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1 pound spiral tri-color pasta, undercooked & liquid removed

1 lg. can sliced black or possibly green olives

1 lg. yellow or possibly white onion, minced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound feta cheese, crumbled	1/4 lb	$7.69 per 12 ounces	$2.56
1-2 bell peppers: green, red, yellow, sliced or possibly minced	3/8 bell peppers	$2.19 per pound	$0.22
1 can marinated artichoke hearts, quartered (use marinade as part of dressing)	1/4 can	$3.99 per 13 3/4 ounces	$0.31
1-2 cans anchovies, finely minced (optional)	1/2 anchovies	n/a
Total per Serving			$3.09
Total Recipe			$12.34