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Greek Eggplant Fritters (Melitzanokeftedes)
by
symposio
Текущий рейтинг: 4.0
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| 354 визита
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.%3C/p%3E%3Cp%3EBake%20them%20in%20a%20preheated%20oven%20at%20250%20degrees%20Celsius%20on%20a%20grill%20with%20an%20oven%20pan%20below%20(to%20catch%20any%20dripping%20juices).%20Bake%20for%20approx.%2045%20min.%20or%20until%20the%20skin%20cracks%20if%20you%20tap%20it.%20The%20skin%20should%20be%20burnt.%3C/p%3E%3Cp%3ECut%20the%20eggplants%20in%20half,%20remove%20the%20flesh%20and%20put%20it%20in%20a%20colander%20to%20drain.%3C/p%3E%3Cp%3ESprinkle%20salt%20on%20top%20of%20them%20and%20add%20the%20lemon%20juice,%20so%20that%20the%20flesh%20doesn%E2%80%99t%20blacken.%3C/p%3E%3Cp%3ELeave%20to%20drain%20for%201%20hour.%3C/p%3E%3Cp%3EPut%20the%20olive%20oil%20in%20a%20frying%20pan%20gently%20fry%20the%20grated%20onion%20for%20approx.%203%20min.%20and%20then%20add%20the%20garlic%20and%20continue%20frying%20for%20another%202%20min.%3C/p%3E%3Cp%3EPut%20the%20eggplant%20flesh%20in%20a%20bowl%20and%20add%20the%20tomato,%20onion%20&%20garlic%20mixture,%20grated%20cheese,%20rusks,%20parsley%20and%20flour.%3C/p%3E%3Cp%3EMix%20well%20%E2%80%93%20it%20should%20be%20a%20thick%20mixture.%20If%20it%20isn%E2%80%99t%20thick,%20add%20some%20more%20flour.%3C/p%3E%3Cp%3EHeat%20the%20cooking%20oil%20well%20in%20a%20frying%20pan.%3C/p%3E%3Cp%3EWet%20the%20palms%20of%20your%20hands%20and%20start%20to%20form%20balls%20from%20the%20mixture%20(see%20size%20in%20phot).%3C/p%3E%3Cp%3EPlace%20them%20in%20the%20hot%20oil%20and%20fry,%20turning%20them%20over,%20until%20they%20are%20a%20golden%20brown%20colour.%3C/p%3E%3Cp%3ERemove%20and%20place%20on%20absorbent%20kitchen%20paper.%3C/p%3E%3Cp%3EEat%20and%20Enjoy!%3C/p%3E){kind=link}