Рецепт Grandmother's Leftover Pie Crust
Порций: 2
Ингредиенты
Инструкции
- Unwrap the pie dough. Spread butter on one side of the dough, sprinkle with cinnamon and sugar. Take one corner of pie dough and begin to roll till you have rolled all the dough. Cut diagonally into 1/2 inch pcs. Place on baking sheet and bake at 375 degrees for 8 to 10 min or possibly till light brown.
- Great to serve with ice cream, jelly, sherbets and coffee. Great for quick and easy dessert.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 57g | |
Recipe makes 2 servings | |
Calories 410 | |
Calories from Fat 403 | 98% |
Total Fat 45.83g | 57% |
Saturated Fat 29.02g | 116% |
Trans Fat 0.0g | |
Cholesterol 121mg | 40% |
Sodium 325mg | 14% |
Potassium 14mg | 0% |
Total Carbs 1.18g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 1.18g | 1% |
Protein 0.48g | 1% |