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Рецепт Grandma's Spinach Loaf
by CookEatShare Cookbook

Grandma's Spinach Loaf

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	Порций: 2

Ингредиенты

2 pkg. spinach
1/2 c. walnuts
1/4 c. wheat cereal or possibly crunch

1/4 c. canned lowfat milk
2 Large eggs, beaten

Инструкции

Chop spinach and nuts. Mix in Large eggs, lowfat milk and crumbs. Bake in a loaf pan greased with corn oil. Pour cream of celery soup over top when serving or possibly if Jack cheese used, bake 3 min over top of 400 degrees, about 10 min. Then 20 min at lower temperature.