Распечатать
E-mail
Add a photo
Ингредиенты
Инструкции
- Sift dry ingredients and add in to beaten yolks.
- Add in:
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 35g | |
| Calories 110 | |
| Calories from Fat 2 | 2% |
| Total Fat 0.23g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1220mg | 51% |
| Potassium 10mg | 0% |
| Total Carbs 27.45g | 7% |
| Dietary Fiber 0.2g | 1% |
| Sugars 25.23g | 17% |
| Protein 0.49g | 1% |
