Рецепт Grandma Becker's Orange Duck
Порций: 2
Ингредиенты
- 1/2 c. corn syrup
- 1/2 c. orange juice
- 3 teaspoon grated orange rind
- 1/4 c. sugar
Инструкции
- 1. Wash and drain and pat dry duck.
- 2. Salt inside and out.
- 3. Stuff with Orange Dressing.
- 4. Bake at 350 degrees for 2 1/2-3 hrs.
- 5. Baste with Glaze last 1/2 hour.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 175g | |
Recipe makes 2 servings | |
Calories 367 | |
Calories from Fat 3 | 1% |
Total Fat 0.3g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 54mg | 2% |
Potassium 130mg | 4% |
Total Carbs 97.39g | 26% |
Dietary Fiber 0.4g | 1% |
Sugars 53.13g | 35% |
Protein 0.48g | 1% |