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Gorgonzola And Belgian Endive - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 x heads Belgian endive - (to 6) rinsed, liquid removed (abt 1 1/4 to 1 1/2 lbs total)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb chunk of gorgonzola (or possibly other blue-veined cheese) 5/6 oz
$5.49 per 4 ounces
$1.10
Total per Serving $1.10
Total Recipe $10.98
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