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Рецепт Golden Stuffed Apples Mele Ripiene

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Порций: 4

Ингредиенты

Cost per serving $2.61 view details

Инструкции

  1. Soak the raisins in the rum for 30 min; drain. Cut the tops off the apples, reserve them to use as lids, and carve out half of the pulp; chop the pulp and combine it with the amaretti, pine nuts, walnuts, sugar, vanilla, and raisins.
  2. Fill the apples with the mix, cover each with a "lid", and steam for 6-8 min over boiling water.
  3. Heat the chocolate with 1/2 c. of water in a double boiler. Serve with the
  4. "lids" on a pool of chocolate sauce, dusted with confectioner's sugar.

Nutrition Facts

Amount Per Serving %DV
Serving Size 237g
Recipe makes 4 servings
Calories 416  
Calories from Fat 228 55%
Total Fat 27.23g 34%
Saturated Fat 12.17g 49%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 12mg 1%
Potassium 616mg 18%
Total Carbs 44.65g 12%
Dietary Fiber 10.8g 36%
Sugars 25.49g 17%
Protein 7.07g 11%
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