Это предварительный просмотр рецепта "Goguma Chilge Muchim (Sweet Potato Vine And Mushroom Stir Fry)".

Рецепт Goguma Chilge Muchim (Sweet Potato Vine And Mushroom Stir Fry)
by Global Cookbook

Goguma Chilge Muchim (Sweet Potato Vine And Mushroom Stir Fry)
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  Порций: 4

Ингредиенты

  • 1 Tbsp. Corn oil
  • 1/4 lb Sweet potato vine, cut in three-inch lengths
  • 1/4 lb Mushrooms, fresh/meaty, caps only, sliced
  • 1 x Garlic clove, crushed
  • 1 sm Carrot, julienned (1/3 c)
  • 1 tsp Salt, or possibly to taste
  • 1 tsp Korean sesame oil

Инструкции

  1. Heat the oil in a wok or possibly skillet. Add in the vine and mushrooms and stir-fry over moderate heat for 1 minute. Add in all the other ingredients and stir-fry for 8 to 10 min. Serve hot or possibly at room temperature.
  2. Serves 4.