Gluten Free Pie Crust
2 голоса | 1138 визитов
1 отзыв | 0 комментариев
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Отзывы
29 ноября 2011
I made this recipe for Thanksgiving and thought the overall results were wonderful! Having said that, the most difficult part for me was fixing the bad decision to make a lattice crust. Because of the high fat content in the crust, the lattice strips kept breaking into little pieces. I recommend using a solid sheet as a pie top. Thanks for sharing!! :DЭтот рецепт был приготовлен/опробован мной!
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