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Ингредиенты
- 4 Bartlett Pears (peeled, cored, and diced)
- 2 packages of Blueberries (4.4 ounce each)
- 1/2 cup Arrowroot Starch Flour
- 1 cup Sugar
- The Crust
- 1/2 cup Millet Flour
- 1/2 cup Sweet Rice Flour
- 1/2 cup Arrowroot Starch Flour
- 1/2 cup Sweet White Sorghum Flour
- 2 teaspoons Xanthan Gum
- 2 tablespoons Clover Honey
- 1/4 teaspoon ground Sea Salt
- 3/4 cup ice cold water
- 1 and 1/2 stick of Unsalted Butter (12 tablespoons/ diced)
- 1 teaspoon Pure Vanilla Extract (check for gluten-free)
View Full Recipe at The Gluten Free Spouse
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 484g | |
| Calories 1134 | |
| Calories from Fat 20 | 2% |
| Total Fat 2.27g | 3% |
| Saturated Fat 0.59g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 681mg | 28% |
| Potassium 86mg | 2% |
| Total Carbs 274.16g | 73% |
| Dietary Fiber 2.3g | 8% |
| Sugars 200.74g | 134% |
| Protein 6.07g | 10% |
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