Главная » Рецепты » Gluten/Egg Free Fresh Lemon Ginger Muffins

Suggestions?

Gluten/Egg Free Fresh Lemon Ginger Muffins - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 cups flour-GF all purpose

3/4 cups sorghum flour-sweet

2 tsp soy lecithin

1/3 cup egg replacer-Then add 2/3 cup hot water to it and mix

1 orange

ginger root-about 2 inches

1/2 cup yougart(plain greek)

1/4 cup brown sugar-pure cane

1/4 cup stevia-powdered

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 cups flaxseed (milled)	1.2 teaspoons	$15.37 per 16 ounces	$0.18
1 lemon	0.03 lemon	$0.80 per item	$0.03
1/4 cup applesauce(unsweetened)	3/8 teaspoon	$0.08 per ounce	$0.01
1/2 cup sugar/honey/agave	5/6 teaspoon	$1.44 per pound	$0.01
1/4 cup orange juice	3/8 teaspoon	$4.79 per 59 fluid ounces	$0.01
1/4 cup olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.03
1/4 cup hot water	3/8 teaspoon	n/a
2 tbsp chia seeds	0.2 teaspoon	n/a
1 tbsp each-cinnamon,cloves,cardamom	0.1 teaspoon	$2.99 per 4 ounces	$0.01
Total per Serving			$0.27
Total Recipe			$7.95